Keto cloud eggs recipe

We often think that the more complex something is, the better it is. However, sometimes it's the simple things that make a difference. In preparing a meal, choosing simple ingredients can give you great results if you just change the way you cook it. This keto friendly, soft and delicious egg cloud is a wonderful choice for energizing and filling breakfast. Or you can also make it for lunch or dinner if you don't eat breakfast (like if you're on intermittent fasting). 🍽 Servings: 1 Ingredients: 2 Eggs 1 Tbsp Bacon, chopped, cooked 1 Tbsp Red Bell Pepper, chopped 1 Tbsp Green Onions, chopped (the greens) 2 Tomato slices 2 Cucumber slices Black pepper and salt Instructions: 1) Preheat the oven to 390F. Separate the yolks from the whites and place the whites in a bowl. Season with black pepper and salt. Mix with a mixer until fluffy and stiff. 2) Place a parchment paper on a baking dish and separate the egg whites into equal parts. 3) In each part, make a small hole and caref...